Aquaponics: A Sustainable Solution for Health, Economy, and Society - A Comprehensive Review
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Abstract
Aquaponics, an innovative and symbiotic food production system, has garnered increasing attention for its potential to address pressing global challenges related to health, economy, and society. This comprehensive review explores the multifaceted benefits and challenges associated with aquaponics, shedding light on its role in ensuring food security, promoting nutrition, supporting economic growth, and enhancing societal well-being. Drawing insights from various studies and expert opinions, this review presents a holistic assessment of aquaponics as a sustainable and efficient method of producing fish and crops while conserving resources and minimizing environmental impact.
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References
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