Aquaponics: A Sustainable Solution for Health, Economy, and Society - A Comprehensive Review

الشريط الجانبي للمقالة

PDF (الإنجليزية)
منشور: Aug 10, 2023
DOI: https://doi.org/10.59411/1hxd2521
الكلمات المفتاحية:
Ethiopia، Food security، Aquaponics، Economic solution، Nutrition ، Society، Food system

محتوى المقالة الرئيسي

Afrasie Shumet

الملخص

Aquaponics, an innovative and symbiotic food production system, has garnered increasing attention for its potential to address pressing global challenges related to health, economy, and society. This comprehensive review explores the multifaceted benefits and challenges associated with aquaponics, shedding light on its role in ensuring food security, promoting nutrition, supporting economic growth, and enhancing societal well-being. Drawing insights from various studies and expert opinions, this review presents a holistic assessment of aquaponics as a sustainable and efficient method of producing fish and crops while conserving resources and minimizing environmental impact.

تفاصيل المقالة

كيفية الاقتباس
Aquaponics: A Sustainable Solution for Health, Economy, and Society - A Comprehensive Review. (2023). Aquaponics, 1(2). https://doi.org/10.59411/1hxd2521
إصدار
مجلد 1 عدد 2 (2021): Aquaponics
القسم
Articles
Creative Commons License

هذا العمل مرخص بموجب Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.

كيفية الاقتباس

Aquaponics: A Sustainable Solution for Health, Economy, and Society - A Comprehensive Review. (2023). Aquaponics, 1(2). https://doi.org/10.59411/1hxd2521

##plugins.generic.shariff.share##

المراجع

Azad, M. A. K., Juraimi, A. S., Rahman, M. M., & Prodhan, Z. H. (2016). Aquaponics: An emerging sustainable agricultural practice. Journal of Agriculture and Food Security, 5(5), 1-14.

Diver, S. (2006). A review of aquaponic systems: Hydroponic and Aquaculture Components. ATTRA - National Sustainable Agriculture Information Service.

Elumalai, P., Ramakrishnan, R., & Sundar, K. (2017). Aquaponics - Integrating Fish and Plant Culture for Sustainable Agricultural Systems. International Journal of Fisheries and Aquatic Studies, 5(3), 453-459.

FAO (2014). Aquaponics: A Comprehensive Guide to Aquaponic Farming. Food and Agriculture Organization of the United Nations.

HCR (2013). Aquaponic Systems - Definitions, History, and Current Status of Aquaponic Systems. Aquaponic Information Resource Series, Hydroponics Certification Review.

Junge, R., Bittsanszky, A., Villarroel, M., & Stirling, P. (2017). Aquaponics: From practice to science - A comprehensive review. Aquaculture, 482, 219-247.

Luis, R. (2015). Aquaponics: A sustainable food production system for the future. The Journal of Agriculture and Food Chemistry, 63(27), 6002-6010.

USAID (2014). Ethiopia - Feed the Future Initiative. United States Agency for International Development.